European/Mediterranean in East

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Americano at Bratenahl Place Club

1 Bratenahl Pl., Bratenahl Eastern Suburbs

216-541-3900

European/Mediterranean

The dining room at this posh twin-condo complex has been the site of numerous short-lived restaurants. But if any endeavor has reason to survive it is Americano, an impressive Euro-American bistro. An ambitious kitchen crafts its own charcuterie, pickles, condiments and breads. The at-times-brilliant bistro fare straddles the line between classic French and seasonal American, with prices thankfully in line with the latter. Enjoy mussels, crab cakes, steak frites, beef Bourguignon and seared scallops. Full bar and wine list.
Bodega

1854 Coventry Rd., Cleveland Hts. Eastern Suburbs

216-932-3060

European/Mediterranean, European/Mediterranean, Menu

This sleek restaurant specializes in authentic Moroccan cuisine. Naturally, there are numerous couscous and tajine dishes, plus a festive Berber stew featuring prawns, scallops, and mussels.
Felice Urban Café

12502 Larchmere Blvd. East Side/University Circle/Little Italy

216-791-0918

European/Mediterranean

If you think Fat Cats is cool, you'll definitely love Felice. Run by the same restaurateur, this cozy eatery is tucked inside a restored Craftsman-style home on the Shaker-Cleveland border. Awaiting diners is unfussy and affordable Mediterranean fare, much of it with a decidedly Spanish flair. There's chorizo-spiked mussels, lamb sliders, skirt steak chimichurri and garlicky seafood stew. Full bar, wine and beer. Outdoor patio.
Taste Food & Wine

2317 Lee Rd., Cleveland Hts. Eastern Suburbs

216-932-9100

European/Mediterranean

This polished Mediterranean bistro is a welcome addition to a street known more for its pubs than posh eateries. An easygoing vibe belies the level of talent in the kitchen and prowess on the plate. Elegantly composed dishes sing with clear flavor, purpose and direction. In the chef’s hands, items like seared scallops and rack of lamb are at once familiar and original. Consider the prix fixe menu, which includes an appetizer, entrée, dessert and two glasses of wine for $45.